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16. September 2022.

Restaurant Week for Mill Days

Autumn is in destination Slunj Rastoke. Join us at Restaurant Week running from September 19th through September 25th . The gastro event features 9 restaurants across Slunj and is a great way to try some of homemade dining places.

Tradition of milling has a long history in Slunj. First mills were mentioned in 17th centuries. Mills were usually built on waterfalls with high of 3-5 m in order to use natural power of water to running the millstones.  In mill there were at leaste 2-3 mill stones, for separate grining white from black flour.

In Slunj we still made homemade flour and prepare polenta, homemade bread and proja – no yeast homemade bread preapared with 6 type of grains.

During Restaurant Week at following spots you can sample an array of dishes made with traditional products from mill:

Hotel Mirjana&Rastoke,

Restoran Pino,

Restoran Ambar ,

Fast Food Kvart,

Bistro Centar,

Bistro Kum,

Restoran Petro,

Restoran Feniks,

Slastičarna Diva

For more details abour Mill Days  visit our Facebook page Dani mlina.

Restaurant Week at Mill Day

Category: News